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Tuesday, April 7, 2026

How Delivery Workers Are Organizing for Better Employee Protections - Eater

This story was originally published on Civil Eats.

InIn late April, New York City Mayor Eric Adams joined food delivery workers and the Commissioner of the Department of Consumer and Worker Protection in Times Square to mark a historic moment. When gig workers in New York City signed on the next day and began rushing bagels, burgers, and bags of groceries to high-rises and walk-up apartments, a few critical things would be different, Adams announced. Unlike the people delivering for DoorDash, Uber Eats, and other apps all over the country, New York City-based workers be guaranteed upfront information on routes, pay, and tips for each delivery, among other new protections.

“These are the men and women who made sure your families were able to shelter in place safely,” Adams said at the rally, where many workers congregated while wearing camera-equipped helmets and bags made to keep pizza and French fries warm. “They delivered for New York, and now we’re delivering for them.”

The new rules are part of the final implementation of a law passed by the City Council last September. But that legislation didn’t simply show up on workers’ doorsteps; it was the result of nearly two years of organizing by delivery workers.

Exactly one year prior, members of a pandemic-borne movement dubbed Los Deliveristas Unidos brought together thousands of workers in to march through Times Square to call attention to their plight. Workers had been repeatedly exposed to COVID-19 while customers...



Read Full Story: https://www.eater.com/23060554/delivery-workers-unionized-gig-economy-protect...